DragonFire Steakhouse

  • List Price: $50.00
  • Your Price: $25.00


Restrictions
  • Denomination: $25.00
  • Can deal voucher be used for alcohol? YES
  • Can be used at other locations? NO
  • Cash back for unused portion? NO
  • Use more than one deal voucher per visit? NO
  • Face value of deal voucher must be used at time of visit.
  • No cash value.
  • Not valid with any other promotion.
  • Tax and gratuity not included
  • One per table
  • Not valid on holidays or special events

Additional Details

 

**Customer will recieve (2) $25 certificates, a total of $50 in certificates, for ONLY $25**

DragonFire Japanese Steakhouse is a modern Japanese Steakhouse. It features tableside cooking at hibachi tables, fresh traditional and sushi fusion, and a robata grill. DragonFire features Pittsburgh's only authentic, Japanese Robata Grill. DragonFire's extraordinary menu is created and prepared using only the freshest, highest quality ingredients, by the highly acclaimed Executive Chef Joe Scalise.

Robata: Japanese Robatayaki, or Robata Grill. Japanese for around the fireplace, the robata grill originated hundreds of years ago among Japanese fishermen who would grill their daily catch while still on the boat, using wooden oars to pass food from boat to boat to share with their neighbors. This slow grilling method relies on oak charcoal to enhance natural flavors, and meats, fish and vegetables are finished with savory marinades. Binchotan, the charcoal used for grilling, is nearly smokeless. It is arranged in a pyramid to evenly and steadily circulate heat around the food, helping to develop savory umami flavors. Because of the simplicity of this cooking style, it is imperative that the ingredients used are of the highest quality. This grilling technique is not only healthy but delicious as well. Achieving perfection through simplicity.

Hibachi: At the heart of the hibachi experience is the teppanyaki table, around which guests gather and enjoy a meal expertly prepared and cooked to perfection on a steel grill, right before their eyes by a chef who is as much entertainer as culinary master. Our team of highly trained, knife wielding, teppanyaki chefs are led by Master Teppanyaki Chef, Leo Yustizar. The meal begins with a delicate Japanese onion soup, followed by a salad with choice of a sweet or bold ginger dressing. The chef will prepare your chicken, beef or seafood, along with vegetables, hibachi-style on the sizzling grill surface. Be sure to enjoy the show. Your entree will be served with homemade dipping sauces, prepeared tableside, and choice of fried rice or noodles.

Sushi: Master Sushi Chef Jinj Wu, with over 30 years of experience, will create sushi masterpieces, which are not only stunning visually but also to the palate as well. Chef Wu incorporates both traditional and fusion sushi styles into his creations. Only the freshest, highest quality fish is used in preperation of your culinary masterpiece.

DragonFire Steakhouse is located in Mt. Lebanon Pennsylvania - Hurry don't miss this deal!*